20oz. Raw A2A2 Paradise Cheddar Cheese

The perfect cheddar cheese does exist…

Alpine Heritage’s Raw Paradise Cheddar is aged for 6-10 months. (If you’re looking for a longer-aged cheese, see the Paradise Reserve.) This medium cheddar is perfect for those searching for a classic cheddar flavor. It’s smooth and buttery, but with a big, tangy, cheddar bite at the finish. This cheddar is perfect for a cheeseboard or sliced for a sandwich. We offer this popular cheese in both a 20 oz. and 5 lb. family pack. 

All of the Alpine Heritage cheeses we offer are made with raw A2A2 Jersey milk. The cows are antibiotic free and are 100% grass fed. The resulting milk is as nutritious as it is delicious. Raw milk from cows with the A2A2 protein does not contain A1 beta-casein proteins which are typically associated with lactose intolerance and gut inflammation. Most commercial dairies have cows with a mix of A1 and A2 cows, but the milk used in this Alpine Heritage Creamery cheese is lab tested and 100% A2.

Want to learn more about how to select, store, and eat natural aged cheeses? Download this A2/A2 Artisanal Cheese Guide from Simply Grassfed.